Introduction: The On-Premise Sales Landscape
For beverage brands that sell on-premise—whether it's at restaurants, bars, hotels, clubs, or cafes—every dollar of revenue is directly tied to the actions of bartenders and servers. These front-line professionals are the gatekeepers of your brand, the individuals who interact with your target consumers daily. Their ability to understand your products, appreciate your brand story, and effectively communicate that knowledge to customers is the single most important factor in determining your success in the on-premise market.
The Power of Staff Recommendations
The most effective way to drive beverage sales in a bar or restaurant is through staff recommendations. Research consistently shows that personal recommendations from bartenders and servers can increase sales significantly. In fact, 70% of beverage purchase decisions in bars and restaurants are influenced by staff recommendations(
). This means that your sales potential at any given account is largely a function of how well the staff understands and advocates for your products.
The Importance of Product Knowledge
Without in-depth product knowledge, bartenders and servers are unlikely to recommend your brand with confidence. They might default to familiar products or brands that they feel more comfortable with, leading to missed opportunities for your brand. This makes educating these key players absolutely critical.
When a bartender or server can explain what makes your product unique, suggest creative ways to enjoy it (such as in a cocktail), or share an interesting story about its origins, they are far more likely to recommend it. This, in turn, leads to higher sales and better brand penetration in the on-premise market.
The Power of Video in Modern Education
In the digital age, video has become the most effective method for educating and engaging people. Studies show that people retain 95% of a message when they watch it in a video compared to 10% when reading it in text . Furthermore, short-form videos are particularly effective for on-the-go learning, making them ideal for busy bartenders and servers who need quick, impactful training during or between shifts.
Given these statistics, it’s clear that beverage brands should leverage video to educate bartenders and servers about their products. By providing on-demand access to training materials through video, brands can ensure that their products are top-of-mind whenever a bartender or server is making a recommendation.
How Nitecapp Can Maximize Your On-Premise Sales Potential
Nitecapp is designed to provide beverage brands with a powerful tool to educate bartenders and servers at scale. Here’s how it can help:
- Video-Based Courses: Nitecapp allows brands to create comprehensive, certifiable courses that bartenders and servers can complete at their own pace. These courses can cover everything from the history of the brand and the nuances of its products to advanced sales techniques. Because these courses are video-based, they are more engaging and easier to absorb than traditional training methods.
- Short-Form Videos: Nitecapp supports the creation and distribution of short-form videos that can quickly educate staff on specific products, new releases, or seasonal specials. These videos are perfect for on-the-go learning, allowing bartenders and servers to quickly get up to speed on your offerings.
- Drink Recipes and Product Profiles: Nitecapp enables brands to share detailed drink recipes and product profiles, ensuring that bartenders and servers know exactly how to present and serve your products. This not only boosts sales but also ensures that your brand is represented consistently across all on-premise accounts.
- Flashcards and Quizzes: To reinforce learning, Nitecapp includes interactive flashcards and quizzes that test staff knowledge. This ensures that the information sticks, making bartenders and servers more confident in recommending your products to customers.
The Direct Correlation Between Education and Sales
By using Nitecapp to educate bartenders and servers, beverage brands can directly influence the number of recommendations made by these key players, which in turn drives sales. The efforts you make in educating the staff at your on-premise accounts are not just nice-to-haves—they are essential for maximizing your sales potential.
Every well-informed recommendation that a bartender or server makes increases the likelihood that a guest will choose your product over a competitor's. This means that the more you invest in staff education, the higher your potential sales per account.
Conclusion: The Future of On-Premise Beverage Sales
The on-premise market is fiercely competitive, and every brand is vying for the attention of bartenders, servers, and ultimately, consumers. The most successful brands will be those that recognize the critical role of staff education and use the latest tools to provide that education effectively.
Nitecapp offers beverage brands a unique opportunity to educate bartenders and servers at scale, using the most effective training methods available today. By leveraging video-based courses, short-form videos, detailed product profiles, and interactive quizzes, you can ensure that your products are top-of-mind for the people who matter most—the ones making the recommendations.
In a world where every penny of on-premise sales comes down to how well your brand is understood and sold by bartenders and servers, Nitecapp is the key to unlocking your full sales potential. By investing in the education of these front-line professionals, you are investing directly in the success of your brand.